The centrepieces were a very easy choice in the style I wanted. As we are only having one full table for the buffet and the cake table, we decided to put a centrepiece at either end of the buffet table. I got 2 recycled jars, that have a Victorian sweet shop feel to them. Half filling them with white sand and copper cogs I used these to anchor in the flowers.
The flowers are wooden roses and are lilac tipped, We choose wooden roses as I want them to last long after the wedding and also to avoid allergens. Taking 2 roses and 3 pheasant feathers I wrapped them in purple florists tape and positioned in the centre of the jars. Then taking the white ribbon again and a butterfly I completed the look.
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